Martins, Managed™
All recipes

Breakfast

The Best Blueberry Muffins

Making muffins with mom is one of our son's favorite things to do.

Golden blueberry muffins with sugar crust topping on parchment liners

The recipe

Prep Time
10 minutes
Cook Time
20-25 minutes
Makes
12 muffins

Ingredients

  • ½ cup melted butter
  • ¾ cup sugar
  • 1 egg
  • 1 tsp vanilla extract
  • ½ cup milk
  • 1½ cups all-purpose flour
  • 2 tsp baking powder
  • ½ tsp salt
  • ½ cup plain greek yogurt
  • 1 cup fresh blueberries
  • Extra sugar for topping

Instructions

  1. 01

    Preheat oven to 375° and line a muffin tin with cupcake liners - we like the unbleached parchment paper liners.

  2. 02

    Mix butter, sugar, egg, vanilla and milk until well combined

  3. 03

    In a separate bowl, mix flour, baking powder and salt

  4. 04

    Combine everything together

  5. 05

    Fold in greek yogurt, then gently fold in blueberries

  6. 06

    Fill muffin cups all the way to the top

  7. 07

    Sprinkle sugar generously over each muffin

  8. 08

    Bake 20-25 minutes until golden and a toothpick comes out clean